I have come a long way at an average weight of 160 now! I owe it all to MMA. I have been more active and concerned about what I eat. I have made some good friends and have trained under some very talented coaches. They all pushed me to do things I thought I could never do. Like compete in Jiu-Jitsu tournaments. And full on spar 200 pound guys. I also LOVE snowboarding and have had to many adventures in the back country of San Diego & Big Bear to even start.
Back to the food. I have had or done just about every job in the food industry from dishwasher to manager. My first job was peeling apples for a bakery at 3A.M. I love the restaurant business and always have. I enjoy both sides. Having a meal out with the right company can make your day! I now serve tables at a restaurant here in Wichita Falls. I take joy in my job. I often leave fulfilled and that's a good feeling.
When I moved out here I had the idea for this blog, which continues to evolve. It started as just the idea to review the wealth of local restaurants. But has since become a place to share my recipes in a fun new way. And has become an outlet for my idea to write a modern dining etiquette guide due to the ridiculousness I witness daily. I am no professional but have worked for 13 plus years in the food biz. I have no sophisticated palate but what I do have is the "Taste of America". You will not often see me in a nice establishment. That's not what it's about for me. I go into the whole in the wall places where it's mom and pop. Where you get the local favorites. You can expect simple honest reviews, and fun recipes!